CookPal AI
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Pork Honey Mustard Steak

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 30 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Meat

    • 200g pork slices

  • Seasoning

    • 1 tbsp sake
    • 🧂 Pinch of salt and pepper
    • 1 tbsp cornstarch

  • Cooking Oil

    • 1/2 tbsp salad oil

  • Mustard Sauce

    • 2 tbsp grain mustard
    • 2 tsp honey
    • 🍋 1 tsp lemon juice
    • 2 tsp soy sauce

PASOS

1

Mix all ingredients for the mustard sauce in a bowl.

2

Place pork slices in a bowl, add sake, salt, and pepper, and massage the mixture. Divide into two portions and shape into steak forms. Coat both sides with cornstarch.

3

Heat salad oil in a frying pan over medium heat. Add the pork steaks and cook until both sides are browned.

4

Cover the pan and cook on low heat for 3 minutes until the pork is fully cooked. Add the mustard sauce and coat the steaks evenly.

NUTRIENTES

Por 1 porción

🔥

350

Calorías

  • 25g
    Proteína
  • 15g
    Carbohidratos
  • 20g
    Grasas

💡 Consejos

Use fresh lemon juice for a tangier flavor.Serve with steamed vegetables or rice for a complete meal.Adjust the honey and mustard ratio to suit your taste.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.