
Potato Pizza with Leftover Bread
Costo $10, ahorrar $15
Fuente: Recommended by CookPal
- 30 Min
- 2 Porciones
- $10
Potato Pizza with Leftover Bread
Costo $10, ahorrar $15
Fuente: Recommended by CookPal
- 30 Min
- 2 Porciones
- $10
INGREDIENTES
Main Ingredients
- 🍞 3 slices of bread
- 🍅 8 tbsp tomato sauce
- 🧀 Generous amount of mozzarella cheese
- 🥔 2 small potatoes
- 🥓 10 small strips of bacon
- 1/2 green bell pepper
- 🧅 1/2 small onion
- 🌭 8 Vienna sausages
PASOS
Cut the potatoes into wedge shapes, about 6 pieces per potato.
Cook the potatoes by boiling or microwaving them in a plastic bag until tender.
Wrap each potato piece with a strip of bacon.
Cut the bread into bite-sized pieces.
Dice the onion, green pepper, and sausages into appropriate sizes.
Arrange the bread pieces tightly in a serving dish.
Spread tomato sauce evenly over the bread.
Top with diced onion, green pepper, and sausages.
Sprinkle half of the mozzarella cheese over the toppings.
Place the bacon-wrapped potatoes on top.
Sprinkle the remaining mozzarella cheese over the dish.
Microwave the dish until the cheese melts.
NUTRIENTES
Por 1 porción🔥
450
Calorías
- 20gProteína
- 40gCarbohidratos
- 25gGrasas
💡 Consejos
Use leftover bread to reduce waste and save money.Microwaving is a quick and efficient cooking method for this recipe.Adjust the toppings based on your preferences or available ingredients.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.