Pumpkin Cheese Bake

Name: Pumpkin Cheese Bake
Total time: 5 min
Yield: 1 Porciones
Ingredients: 🎃 1/4 pumpkin; 🧂 Pinch of salt and pepper; 🍅 2 tbsp ketchup; 🧀 1 handful of pizza cheese

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

5 Min
1 Porciones
$5

Pumpkin Cheese Bake

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

5 Min
1 Porciones
$5

INGREDIENTES

Vegetable
- 🎃 1/4 pumpkin
Seasoning
- 🧂 Pinch of salt and pepper
- 🍅 2 tbsp ketchup
Dairy
- 🧀 1 handful of pizza cheese

PASOS

Cut the pumpkin into halves, then slice into 7mm thick pieces. Place them in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 4 minutes.

Arrange the pumpkin slices in a heat-resistant container. Sprinkle with salt and pepper, spread ketchup over the slices, and top with pizza cheese. Bake in a toaster oven until the cheese melts and the surface turns golden brown.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

10g
Proteína
20g
Carbohidratos
15g
Grasas

💡 Consejos

Use fresh pumpkin for better flavor and texture.Adjust the amount of ketchup based on your taste preference.For a crispier texture, bake slightly longer.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.