CookPal AI
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Pumpkin Chips

Costo $5, ahorrar $3

Fuente: Recommended by CookPal

  • 30 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Vegetable

    • 🎃 135g pumpkin, seeds removed

  • Oil

    • 300cc salad oil

  • Seasoning

    • 🧂 1/4 tsp salt

PASOS

1

Slice the pumpkin thinly.

2

Heat salad oil to 160°C in a pot, about 2cm deep, and fry the pumpkin slices until lightly colored and crispy.

3

Sprinkle salt evenly over the pumpkin while still hot.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

  • 2g
    Proteína
  • 10g
    Carbohidratos
  • 12g
    Grasas

💡 Consejos

Use fresh pumpkin for better flavor.Pat dry the pumpkin slices before frying to avoid oil splatter.Store leftovers in an airtight container to maintain crispiness.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.