Quick Stir-fried Komatsuna and Shiitake

Name: Quick Stir-fried Komatsuna and Shiitake
Total time: 5 min
Yield: 2 Porciones
Ingredients: 🍄 2 shiitake mushrooms, sliced; 1/2 bunch of komatsuna, cut into 3cm pieces; 🧂 1 tsp sugar; 1 tsp soy sauce; 1 tsp mirin; 💧 1 tsp water

Costo $3.5, ahorrar $5

Fuente: Recommended by CookPal

5 Min
2 Porciones
$3.5

Quick Stir-fried Komatsuna and Shiitake

Costo $3.5, ahorrar $5

Fuente: Recommended by CookPal

5 Min
2 Porciones
$3.5

INGREDIENTES

Vegetables
- 🍄 2 shiitake mushrooms, sliced
- 1/2 bunch of komatsuna, cut into 3cm pieces
Seasonings
- 🧂 1 tsp sugar
- 1 tsp soy sauce
- 1 tsp mirin
- 💧 1 tsp water

PASOS

Cut the komatsuna into 3cm pieces and slice the shiitake mushrooms thinly.

Mix the seasonings (sugar, soy sauce, mirin, and water) in a frying pan.

Add the komatsuna and shiitake mushrooms to the pan and stir-fry until tender.

NUTRIENTES

Por 1 porción

🔥

Calorías

3g
Proteína
10g
Carbohidratos
1g
Grasas

💡 Consejos

This dish pairs well with rice or as a side for grilled proteins.You can substitute komatsuna with spinach or bok choy if unavailable.Adjust the sweetness by adding more or less sugar to suit your taste.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.