Red Shiso Tossed Pea Shoots and Bean Sprouts
Costo $3, ahorrar $5
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $3
Red Shiso Tossed Pea Shoots and Bean Sprouts
Costo $3, ahorrar $5
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $3
INGREDIENTES
Vegetables
- 1 pack pea shoots
- 1/2 pack bean sprouts
Seasonings
- 1 tsp sake
- 1 tsp red shiso furikake
- 1 tsp olive oil
PASOS
1
Trim the roots off the pea shoots and cut them in half.
2
Place the pea shoots, bean sprouts, and sake in a microwave-safe container. Cover loosely with plastic wrap and microwave at 600W for 3 minutes.
3
Add red shiso furikake and olive oil to the cooked vegetables and mix well.
NUTRIENTES
Por 1 porción🔥
50
Calorías
- 2gProteína
- 4gCarbohidratos
- 2gGrasas
💡 Consejos
This dish is best served immediately to enjoy the fresh, crunchy texture.You can substitute red shiso furikake with other seasonings like sesame seeds or soy sauce for a different flavor.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.