CookPal AI
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Salmon and Broccoli Mustard Bake

Costo $10, ahorrar $15

Fuente: Recommended by CookPal

  • 15 Min
  • 2 Porciones
  • $10

INGREDIENTES

  • Fish

    • 🐟 2 fillets of fresh salmon

  • Vegetables

    • 🥦 1/2 head of broccoli
    • 🧄 1 clove of garlic

  • Seasoning

    • 🧂 A pinch of salt and pepper

  • Staples

    • 1 tbsp of all-purpose flour
    • 1 tbsp of olive oil
    • 1 tbsp of sake

  • Sauce

    • 2 tsp of soy sauce
    • 1 tsp of grain mustard
    • 🧂 A pinch of salt and pepper

PASOS

1

Cut the salmon into thirds, season with salt and pepper, and coat with flour.

2

Separate the broccoli into small florets and slice the garlic thinly.

3

Mix the sauce ingredients (soy sauce, mustard, salt, and pepper) in a bowl.

4

Heat olive oil and garlic in a frying pan until fragrant, then add the salmon and cook on medium heat until browned on both sides.

5

Add broccoli and sake, cover the pan, and steam for 2 minutes on medium heat.

6

Add the sauce mixture and stir quickly to coat the ingredients evenly.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 25g
    Proteína
  • 10g
    Carbohidratos
  • 10g
    Grasas

💡 Consejos

Use fresh salmon for better flavor and texture.Adjust the mustard quantity to suit your spice preference.Pair with steamed rice or a light salad for a complete meal.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.