CookPal AI
recipe image

Salmon Foil Bake

Costo $10, ahorrar $15

Fuente: Recommended by CookPal

  • 20 Min
  • 2 Porciones
  • $10

INGREDIENTES

  • Fish

    • 🐟 2 fillets fresh salmon
  • Vegetables

    • 🧅 1/2 onion, thinly sliced
    • 1/2 pack enoki mushrooms
    • 🥕 1/4 carrot, julienned
    • 🧅 Chopped green onion, as needed
    • 🍋 1/4 lemon
  • Condiments

    • 🧈 20g salted butter
    • 3 tbsp ponzu sauce
    • 🧂 Pinch of salt

PASOS

1

Thinly slice the onion, cut the enoki mushrooms in half, and julienne the carrot.

2

Place half of the onion, enoki mushrooms, carrot, salmon, salt, butter, and lemon on aluminum foil. Wrap tightly. Repeat for the second portion.

3

Preheat the oven to 180°C and bake for 15 minutes. Open the foil and drizzle with ponzu sauce and sprinkle chopped green onion before serving.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 25g
    Proteína
  • 10g
    Carbohidratos
  • 12g
    Grasas

💡 Consejos

Use fresh salmon for the best taste.You can substitute enoki mushrooms with other types of mushrooms if unavailable.Prepare the foil packets ahead of time for easy meal prep.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.