CookPal AI
recipe image

Salmon Kimchi Cheese Bake

Costo $8, ahorrar $12

Fuente: Recommended by CookPal

  • 20 Min
  • 2 Porciones
  • $8

INGREDIENTES

  • Fish

    • 🐟 2 fillets (approx. 200g) salmon
  • Vegetables

    • 🌱 6 stalks green asparagus
  • Condiments

    • 50g minced kimchi
    • 🧂 Pinch of salt and pepper
  • Dairy

    • 🧀 40g pizza cheese
  • Staples

    • 1 tsp flour
    • 2 tsp olive oil

PASOS

1

Season the salmon fillets with salt and pepper, then lightly coat them with flour.

2

Heat olive oil in a pan over medium heat and cook the salmon until golden brown on both sides.

3

Add the asparagus to the pan and sprinkle with a pinch of salt. Cook until tender.

4

Top the salmon with minced kimchi and pizza cheese. Cover the pan and cook until the cheese melts.

NUTRIENTES

Por 1 porción

🔥

350

Calorías

  • 25g
    Proteína
  • 10g
    Carbohidratos
  • 20g
    Grasas

💡 Consejos

Pair with steamed rice for a complete meal.Use fresh kimchi for a more vibrant flavor.You can substitute asparagus with broccoli or zucchini.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.