CookPal AI
recipe image

Salted Mackerel Mixed Rice

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 15 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Grains

    • 🍚 2 bowls cooked rice (400g)

  • Fish

    • 🐟 1 piece grilled salted mackerel

  • Vegetables

    • 10 shiso leaves, thinly sliced
    • 40g sweet pickled ginger

  • Condiments

    • 🧂 1 tsp soy sauce

  • Seeds

    • 🌰 1 tbsp white sesame seeds

PASOS

1

Thinly slice the shiso leaves, reserving half for topping. Roughly chop the sweet pickled ginger.

2

Flake the grilled salted mackerel into small pieces.

3

Combine all ingredients in a bowl and mix well.

4

Serve in bowls and garnish with the reserved shiso leaves.

NUTRIENTES

Por 1 porción

🔥

350

Calorías

  • 20g
    Proteína
  • 45g
    Carbohidratos
  • 10g
    Grasas

💡 Consejos

Use freshly cooked rice for better texture.Adjust the amount of soy sauce to suit your taste.This dish pairs well with a light soup or salad.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.