CookPal AI
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Sauteed Onion with Butter and Bonito Flakes

Costo $3, ahorrar $5

Fuente: Recommended by CookPal

  • 10 Min
  • 2 Porciones
  • $3

INGREDIENTES

  • Vegetables

    • 🧅 1 medium onion (200g), sliced
  • Dairy

    • 🧈 15g salted butter
  • Condiments

    • 1/2 tbsp soy sauce
  • Seafood

    • 4g bonito flakes

PASOS

1

Cut the onion in half lengthwise, remove the core, and slice into 1cm wide strips.

2

Heat a frying pan over medium heat, add butter, and let it melt. Add the onion and sauté for about 2 minutes until softened.

3

Add soy sauce and stir to combine. Turn off the heat, add bonito flakes, and toss to coat evenly.

NUTRIENTES

Por 1 porción

🔥

120

Calorías

  • 3g
    Proteína
  • 10g
    Carbohidratos
  • 8g
    Grasas

💡 Consejos

This dish pairs well with rice or as a side for grilled meats.You can substitute soy sauce with tamari for a gluten-free option.For a vegan version, replace butter with plant-based margarine and omit bonito flakes.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.