
Seri and Tuna Aglio e Olio
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 5 Min
- 2 Porciones
- $5
Seri and Tuna Aglio e Olio
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 5 Min
- 2 Porciones
- $5
INGREDIENTES
Vegetables
- 1 bunch seri (Japanese parsley)
Seafood
- 🐟 1 can tuna in oil (70g)
Spices & Seasonings
- 🧄 1 clove garlic, thinly sliced
- 🧂 Salt and pepper to taste
Oils
- 2 tsp olive oil
PASOS
1
Cut the seri into 3cm pieces. Thinly slice the garlic. Drain the oil from the tuna can.
2
Heat olive oil and garlic in a frying pan until fragrant. Add seri and tuna, then stir-fry over medium heat briefly.
3
Season with salt and pepper to taste.
NUTRIENTES
Por 1 porción🔥
150
Calorías
- 12gProteína
- 2gCarbohidratos
- 10gGrasas
💡 Consejos
Use fresh seri for the best flavor and texture.If you prefer a stronger garlic flavor, let the garlic cook slightly longer before adding other ingredients.This dish pairs well with rice or pasta for a more filling meal.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.