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Shiitake Basil Butter Grilled

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 10 Min
  • 1 Porciones
  • $5

INGREDIENTES

  • Main

    • 🍄 4 shiitake mushrooms

  • Basil Butter

    • 🌿 4 basil leaves
    • 🧂 Pinch of salt and pepper
    • 🧈 10g salted butter
    • 🧄 Pinch of grated garlic

PASOS

1

Cut off the stems of the shiitake mushrooms. Finely chop the basil leaves.

2

In a bowl, mix the butter until smooth, then add the basil, salt, pepper, and garlic to create the basil butter.

3

Spread the basil butter onto the caps of the shiitake mushrooms and bake in a toaster oven for about 6 minutes until the mushrooms are cooked through.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

  • 3g
    Proteína
  • 5g
    Carbohidratos
  • 12g
    Grasas

💡 Consejos

Serve as a side dish or appetizer for a quick and flavorful addition to your meal.You can substitute shiitake mushrooms with other types of mushrooms if preferred.For a stronger garlic flavor, increase the amount slightly.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.