CookPal AI
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Shirasu Fried Tofu

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 10 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Main

    • 2 pieces of fried tofu
    • 50g of shirasu (whitebait)

  • Seasoning

    • 1 tbsp of soy sauce
    • 1 tbsp of sesame oil

  • Garnish

    • Chopped green onion, as needed

PASOS

1

Heat a frying pan and place the fried tofu in it. Cook over medium heat until golden brown on one side, then flip and cook until golden brown on the other side. Remove and cut into bite-sized pieces.

2

Add sesame oil to the frying pan and heat it. Add the shirasu and stir-fry over medium heat until crispy. Arrange the fried tofu on a plate, top with the hot shirasu, sprinkle with chopped green onion, and drizzle soy sauce over the dish.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 12g
    Proteína
  • 10g
    Carbohidratos
  • 18g
    Grasas

💡 Consejos

Use fresh shirasu for the best taste and texture.Adjust the amount of soy sauce and sesame oil to your preference.Pair with steamed rice or enjoy as a standalone snack.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.