CookPal AI
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Shirasu Garlic Toast

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 10 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Bread

    • 🥖 1/2 baguette

  • Seafood

    • 20g shirasu

  • Herbs

    • Pinch of dried parsley

  • Garlic Butter

    • 🧈 20g melted salted butter
    • 🧄 1 tsp grated garlic
    • 🧂 Pinch of salt and pepper

PASOS

1

Slice the baguette into 1cm thick pieces.

2

Mix melted butter, grated garlic, and salt and pepper in a bowl to make garlic butter.

3

Spread garlic butter evenly on each baguette slice, then top with shirasu.

4

Toast the slices in a toaster until golden brown, then sprinkle dried parsley on top.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

  • 5g
    Proteína
  • 20g
    Carbohidratos
  • 7g
    Grasas

💡 Consejos

Pair with white wine for a delightful combination.Use fresh parsley for a more vibrant flavor.For extra crunch, toast the baguette slices lightly before adding toppings.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.