
Shrimp and Avocado Cream Pasta
Costo $10, ahorrar $15
Fuente: Recommended by CookPal
- 20 Min
- 2 Porciones
- $10
Shrimp and Avocado Cream Pasta
Costo $10, ahorrar $15
Fuente: Recommended by CookPal
- 20 Min
- 2 Porciones
- $10
INGREDIENTES
Pasta
- 🍝 80g spaghetti
Seafood
- 🍤 80g peeled shrimp
Vegetables
- 🥑 1 avocado
Dairy
- 🥛 200ml milk
- 🧈 10g salted butter
Seasoning
- 🧂 1/3 tsp salt
- Pinch of pepper
- 1/2 tsp consomme
PASOS
Remove the vein from the shrimp. Cut the avocado in half and remove the pit.
Boil water in a pot, add salt (not listed in ingredients) and cook spaghetti 1 minute less than the package instructions. Drain the water.
Heat butter in a frying pan, add avocado and mash while sautéing over medium heat.
Gradually add milk to the avocado mixture, stirring to combine. Once it comes to a boil, add shrimp and seasonings. Cook until shrimp are fully cooked, then add spaghetti and toss to coat.
NUTRIENTES
Por 1 porción🔥
450
Calorías
- 20gProteína
- 50gCarbohidratos
- 15gGrasas
💡 Consejos
Use fresh shrimp for better flavor and texture.Adjust the seasoning to taste, especially salt and pepper.Serve immediately for the best creamy texture.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.