
Shrimp and Broccoli Peperoncino Stir-fry
Costo $8, ahorrar $12
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $8
Shrimp and Broccoli Peperoncino Stir-fry
Costo $8, ahorrar $12
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $8
INGREDIENTES
Seafood
- 🍤 6 peeled shrimp (90g)
Vegetables
- 🥦 1/2 head broccoli (150g)
- 🧄 1/2 clove minced garlic
- 1 tsp sliced chili
Condiments
- 2 tbsp olive oil
- 🧂 1/3 tsp salt
- Pinch of pepper
Other
- 💧 1 tbsp water
PASOS
Separate broccoli into small florets, place in a microwave-safe container, sprinkle with water, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Mince the garlic.
Remove the vein from the peeled shrimp.
Heat olive oil, chili, and garlic in a frying pan over low heat until fragrant. Add shrimp and stir-fry until the color changes.
Add broccoli to the pan and stir-fry for about 1 minute. Season with salt and pepper to taste.
NUTRIENTES
Por 1 porción🔥
180
Calorías
- 20gProteína
- 5gCarbohidratos
- 10gGrasas
💡 Consejos
Use fresh shrimp for the best flavor.Microwaving broccoli before stir-frying helps it cook evenly.Adjust chili quantity based on your spice tolerance.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.