
Shrimp Rice Flour Crackers
Costo $5, ahorrar $3
Fuente: Recommended by CookPal
- 15 Min
- 4 Porciones
- $5
Shrimp Rice Flour Crackers
Costo $5, ahorrar $3
Fuente: Recommended by CookPal
- 15 Min
- 4 Porciones
- $5
INGREDIENTES
Seafood
- 🦐 3 tbsp dried shrimp
Seeds
- 🌰 1 tbsp white sesame seeds
Herbs
- 1/2 tsp aonori (seaweed flakes)
Flour
- 110g rice flour
Seasoning
- 🧂 1 pinch salt
Liquid
- 💧 90cc water
Oil
- As needed salad oil
PASOS
1
Use a food processor to finely grind the dried shrimp. In a bowl, combine dried shrimp, white sesame seeds, aonori, rice flour, and salt. Gradually add water while mixing.
2
Shape the mixture into desired cracker sizes.
3
Deep-fry the crackers in 170°C oil until golden brown.
NUTRIENTES
Por 1 porción🔥
150
Calorías
- 5gProteína
- 20gCarbohidratos
- 5gGrasas
💡 Consejos
Use fresh oil for frying to enhance flavor.Store the crackers in an airtight container to maintain crispness.Adjust salt and seasoning to taste.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.