
Simple Crispy Almond Cookies
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 30 Min
- 3 Porciones
- $5
Simple Crispy Almond Cookies
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 30 Min
- 3 Porciones
- $5
INGREDIENTES
Main Ingredients
- 🌰 100g sliced almonds
- 🥚 1 egg
- 🧂 30g sugar
- 30g rice flour
PASOS
In a bowl, whisk together the egg and sugar until well combined.
Add rice flour and gently mix with a whisk to avoid lumps. (You can substitute rice flour with all-purpose flour if preferred.)
Fold in the sliced almonds and mix gently to finish the batter.
Spread the batter thinly on a baking tray lined with parchment paper or a Teflon sheet. Bake at 170°C (340°F) for 17–20 minutes until golden brown.
Let the cookies cool slightly, then cut them into pieces while still warm.
NUTRIENTES
Por 1 porción🔥
150
Calorías
- 5gProteína
- 12gCarbohidratos
- 8gGrasas
💡 Consejos
Use parchment paper to prevent sticking and ensure easy cleanup.Thinly spread the batter for extra crispiness.Store cookies in an airtight container to maintain freshness.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.