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Simple French Pie Dessert with Bread and Jam

Costo $3.5, ahorrar $5

Fuente: Recommended by CookPal

  • 10 Min
  • 1 Porciones
  • $3.5

INGREDIENTES

  • Main Ingredients

    • 🍞 2 slices of bread
    • 🍓 2 tbsp strawberry jam
    • 🧈 2 tsp butter
    • 🧂 1 tsp sugar

  • Optional Decoration

    • 1 tbsp powdered sugar

PASOS

1

Trim the edges of the bread slices.

2

Cut the bread slices in half and use a mold to create two holes in each piece. Leave the base bread intact without holes.

3

Melt butter in a pan and coat the bread slices evenly, flipping them to absorb the butter.

4

Toast the trimmed bread pieces and the base bread slices in the butter until golden brown.

5

Bake the butter-coated bread slices on parchment paper until crispy. Sprinkle sugar on the small trimmed pieces before baking.

6

Spread strawberry jam on the base bread slices and cover them with the bread slices with holes.

7

Sprinkle powdered sugar on the small trimmed pieces for decoration.

8

Serve with coffee or enjoy as a standalone snack.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 5g
    Proteína
  • 35g
    Carbohidratos
  • 10g
    Grasas

💡 Consejos

If you don't have jam, you can use powdered sugar for a sweet alternative.Make extra small trimmed pieces as they are visually appealing and delicious.This recipe is perfect for kids and can be customized with different jams or spreads.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.