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Simple Hangover Recipe with Ramen Soup and Nurungji

Costo $3.5, ahorrar $5

Fuente: Recommended by CookPal

  • 10 Min
  • 1 Porciones
  • $3.5

INGREDIENTES

  • Main Ingredients

    • 200g nurungji
    • 🥚 1 egg
    • 1 packet ramen soup
    • 💧 200g water
    • 1 tbsp sesame oil

PASOS

1

Boil 200g of nurungji in 200g of water over medium heat until softened.

2

Add 1 packet of ramen soup and stir well. Adjust the amount of soup to taste.

3

Crack 1 egg into the pot and cook lightly. Avoid overcooking the egg to keep it tender.

4

Finish by adding 1 tbsp of sesame oil and serve in a bowl.

NUTRIENTES

Por 1 porción

🔥

350

Calorías

  • 10g
    Proteína
  • 40g
    Carbohidratos
  • 10g
    Grasas

💡 Consejos

This recipe is perfect for soothing your stomach after a night of drinking.You can substitute nurungji with plain rice or rice crackers for a similar texture.Adjust the ramen soup packet quantity based on your salt preference.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.