
Skillet Ajillo
Costo $10, ahorrar $15
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $10
Skillet Ajillo
Costo $10, ahorrar $15
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $10
INGREDIENTES
Protein
- 🍗 250g chicken thigh
Vegetables
- 🥦 1/4 head broccoli
- 🧄 1 clove garlic, minced
Condiments
- 100cc olive oil
- 1/2 tsp sliced chili
- 🧂 1/2 tsp salt
- Pinch of pepper
PASOS
Separate broccoli into small florets, mince garlic, and trim excess fat from chicken thigh before cutting into bite-sized pieces.
Heat olive oil, garlic, and sliced chili in a skillet over medium heat.
Add chicken and broccoli to the skillet and cook for 6–7 minutes, flipping occasionally until fully cooked.
Season with salt and pepper to taste before serving.
NUTRIENTES
Por 1 porción🔥
350
Calorías
- 25gProteína
- 5gCarbohidratos
- 25gGrasas
💡 Consejos
Use fresh broccoli for better texture and flavor.Serve with crusty bread to soak up the flavorful oil.Feel free to substitute chicken with shrimp or mushrooms for variety.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.