
Smoked Salmon and Mizuna Fresh Spring Rolls
Costo $10, ahorrar $5
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $10
Smoked Salmon and Mizuna Fresh Spring Rolls
Costo $10, ahorrar $5
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $10
INGREDIENTES
Vegetables
- 1/2 bag mizuna
- 🥑 1/2 avocado, sliced
Seafood
- 🐟 8 slices smoked salmon
Dairy
- 🧀 40g cream cheese
Staples
- 4 rice paper sheets
- Sweet chili sauce, as needed
PASOS
Cut mizuna into thirds and slice avocado thinly.
Fill a bowl with lukewarm water and soak the rice paper until soft. Lay it flat on a cutting board.
Place mizuna, avocado, cream cheese, and smoked salmon on the rice paper. Fold the sides inward and roll tightly from the bottom.
Cut the rolls into bite-sized pieces, plate them, and serve with sweet chili sauce.
NUTRIENTES
Por 1 porción🔥
200
Calorías
- 10gProteína
- 15gCarbohidratos
- 10gGrasas
💡 Consejos
For a more vibrant presentation, use colorful vegetables like bell peppers.Prepare the rolls just before serving to maintain freshness.You can substitute mizuna with spinach or arugula for a different flavor.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.