CookPal AI
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Soft Tofu Vegetable Salad

Costo $5, ahorrar $7

Fuente: Recommended by CookPal

  • 5 Min
  • 1 Porciones
  • $5

INGREDIENTES

  • Salad Ingredients

    • 1 pack soft tofu
    • 1/2 pack baby greens
    • 🧄 1/2 tsp minced garlic
    • 🧅 1 green onion
    • 1/3 red chili

  • Seasoning Ingredients

    • 🧂 1 tbsp soy sauce
    • 🍬 1 tsp sugar
    • 1 tsp chili powder
    • 1 tsp sesame oil
    • 1 tsp sesame seeds

PASOS

1

Wash the baby greens and remove excess water. Combine minced garlic, green onion, red chili, soy sauce, sugar, chili powder, sesame oil, and sesame seeds to make the dressing.

2

Carefully remove the soft tofu from its pack. To do this, peel off the plastic wrap, place the pack upside down on a cutting board, and gently tap or cut the corners diagonally to release the tofu without breaking its shape.

3

Place the dried baby greens on a serving plate, top with the soft tofu, and drizzle the prepared dressing over the salad.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

  • 8g
    Proteína
  • 10g
    Carbohidratos
  • 8g
    Grasas

💡 Consejos

Use fresh baby greens for the best texture and flavor.Adjust the chili powder to your spice preference.This salad pairs well with a bowl of steamed rice for a light meal.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.