CookPal AI
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Soy Sauce Braised Tofu

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 20 Min
  • 4 Porciones
  • $5

INGREDIENTES

  • Main Ingredient

    • 🥢 1 block tofu

  • Seasoning Sauce

    • 🧂 4 tbsp soy sauce
    • 💧 4 tbsp water
    • 🍬 1 tbsp sugar
    • 🧅 1 tbsp chopped green onion
    • 🧄 1 tbsp minced garlic
    • 1 tbsp sesame oil
    • A pinch of black pepper
    • A sprinkle of sesame seeds
    • 🧂 A pinch of salt

PASOS

1

Cut the tofu into cubes and remove excess moisture using paper towels.

2

Prepare the seasoning sauce by mixing soy sauce, water, sugar, minced garlic, sesame oil, chopped green onion, black pepper, and sesame seeds.

3

Heat a pan with oil and pan-fry the tofu cubes until golden and crispy on medium heat.

4

Pour the prepared seasoning sauce over the tofu and let it simmer briefly.

5

Turn off the heat and serve the soy sauce braised tofu warm.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

  • 10g
    Proteína
  • 8g
    Carbohidratos
  • 8g
    Grasas

💡 Consejos

Use firm tofu for better texture during frying.This dish pairs well with steamed rice or noodles.Leftovers can be stored in the fridge and reheated for later meals.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.