Spicy Cabbage Side Dish
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 5 Min
- 2 Porciones
- $5
Spicy Cabbage Side Dish
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 5 Min
- 2 Porciones
- $5
INGREDIENTES
Vegetable
- 🥬 1/4 cabbage (300g)
Seasoning
- 1 tsp soy sauce
- 2 tbsp gochujang
- 🧄 1 tsp grated garlic
- 1 tbsp sesame oil
PASOS
1
Remove the core of the cabbage and cut it into bite-sized pieces.
2
Mix all seasoning ingredients (soy sauce, gochujang, grated garlic, sesame oil) in a bowl.
3
Serve the cabbage on a plate and drizzle the mixed seasoning over it.
NUTRIENTES
Por 1 porción🔥
120
Calorías
- 3gProteína
- 10gCarbohidratos
- 6gGrasas
💡 Consejos
This dish pairs well with rice or as a side for grilled meats.You can substitute gochujang with chili paste if unavailable.For added crunch, sprinkle toasted sesame seeds on top.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.