CookPal AI
recipe image

Spicy Seasoned Grilled Potatoes

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 20 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Main Ingredients

    • 🥔 4 potatoes, thinly sliced
    • 🧅 1 tbsp chopped green onion
    • Adequate amount of grape seed oil

  • Seasoning

    • 1 tbsp soy sauce
    • 1 tbsp oyster sauce
    • 1 tbsp red pepper powder
    • 🍬 2 tbsp sugar
    • 💧 2 tbsp water
    • 1 tbsp rice wine
    • 🧄 1/2 tbsp minced garlic
    • 2 tbsp perilla oil
    • 🌰 1 tbsp sesame seeds
    • A pinch of black pepper

PASOS

1

Thinly slice 4 potatoes.

2

Heat a pan and generously add grape seed oil.

3

Pan-fry the potato slices until golden and crispy.

4

Mix soy sauce, oyster sauce, red pepper powder, sugar, water, rice wine, minced garlic, perilla oil, sesame seeds, and black pepper to create the seasoning sauce.

5

Pour the seasoning sauce over the fried potatoes.

6

Simmer the potatoes with the sauce until fully coated and slightly caramelized.

7

Garnish with chopped green onion and sesame seeds before serving.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 4g
    Proteína
  • 40g
    Carbohidratos
  • 8g
    Grasas

💡 Consejos

Use fresh potatoes for better texture.Adjust the spice level by reducing or increasing red pepper powder.Serve as a side dish or pair with rice for a complete meal.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.