
Spicy Stir-fried Pork and Bamboo Shoots
Costo $8, ahorrar $7
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $8
Spicy Stir-fried Pork and Bamboo Shoots
Costo $8, ahorrar $7
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $8
INGREDIENTES
Vegetables
- 1 bamboo shoot (240g), boiled
- 🧅 Chopped green onion, a pinch
Meat
- 150g pork slices
Oil
- 1 tbsp sesame oil
Seasonings
- 1 tbsp sake
- 1 tbsp concentrated soy sauce (3x)
- 1 packet (2.5g) bonito flakes
- 1/3 tsp chili paste
PASOS
1
Cut the bamboo shoot into thirds horizontally, then slice into 1cm pieces.
2
Heat sesame oil in a frying pan, add pork, and stir-fry over medium heat until the pork changes color.
3
Add bamboo shoots and stir-fry until coated with oil, then add the seasonings and mix well.
4
Serve on a plate and garnish with chopped green onion.
NUTRIENTES
Por 1 porción🔥
320
Calorías
- 20gProteína
- 12gCarbohidratos
- 18gGrasas
💡 Consejos
Use fresh bamboo shoots for a crunchier texture.Pair with steamed rice for a complete meal.Adjust spice level by increasing or reducing chili paste.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.