CookPal AI
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Spicy Tomato and Ground Pork Soup

Costo $8, ahorrar $12

Fuente: Recommended by CookPal

  • 20 Min
  • 2 Porciones
  • $8

INGREDIENTES

  • Meat

    • 80g ground pork

  • Egg

    • 🥚 2 eggs

  • Vegetable

    • 🍅 1 tomato
    • 🧄 1 clove garlic
    • 1/4 bunch chives

  • Condiments

    • 1 tsp sesame oil
    • 1/4 tsp doubanjiang
    • 1 tsp chili flakes
    • 🧂 1/2 tsp salt

  • Liquid

    • 500ml water
    • 1 tbsp cooking sake
    • 1 tsp chicken stock powder

PASOS

1

Cut the tomato into wedges, slice the chives into 3cm pieces, and thinly slice the garlic after removing its core.

2

Heat sesame oil and garlic in a pot until fragrant, then add ground pork and cook until browned. Stir in doubanjiang and chili flakes.

3

Add water, cooking sake, and chicken stock powder. Bring to a light boil, cover, and simmer on low heat for 5–6 minutes.

4

Add salt and mix well. Stir in the tomato and cook for 1 minute. Crack eggs into the pot, cover, and cook on low heat for 2 minutes. Add chives and warm through.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 18g
    Proteína
  • 10g
    Carbohidratos
  • 15g
    Grasas

💡 Consejos

Serve immediately for the best flavor and texture.Adjust chili flakes to your spice preference.Pair with steamed rice for a complete meal.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.