
Spinach and Carrot Namul
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $5
Spinach and Carrot Namul
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $5
INGREDIENTES
Vegetables
- 🥬 1 bunch spinach
- 🥕 1/2 carrot, julienned
Seasonings
- 🧂 1/3 tsp salt
- 1/3 tsp chicken stock powder
- 🧄 1/2 tsp grated garlic
- 1 tbsp sesame oil
- 🌰 2 tsp toasted sesame seeds
PASOS
Cut spinach into 4–5 cm lengths and julienne the carrot.
Place the spinach and carrot in a microwave-safe container with 1 tbsp water. Cover loosely with plastic wrap and microwave at 600W for 3 minutes. Cool under running water and squeeze out excess moisture.
Mix all seasonings (salt, chicken stock powder, garlic, sesame oil, sesame seeds) in a bowl.
Add the cooked vegetables to the bowl and mix thoroughly.
NUTRIENTES
Por 1 porción🔥
120
Calorías
- 3gProteína
- 5gCarbohidratos
- 8gGrasas
💡 Consejos
This dish is perfect as a side for rice or noodles.You can substitute chicken stock powder with vegetable stock powder for a vegetarian version.Prepare in advance and store in the fridge for up to 2 days.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.