Steamed Cabbage with Miso Mayo
Costo $2.5, ahorrar $5
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $2.5
Steamed Cabbage with Miso Mayo
Costo $2.5, ahorrar $5
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $2.5
INGREDIENTES
Vegetable
- 🥬 150g cabbage
Seasoning
- 🍬 1/4 tsp sugar
- 🟤 1 tsp miso
- 🌰 1/2 tbsp ground white sesame seeds
- 🥪 1 tbsp mayonnaise
PASOS
Remove the hard core of the cabbage and cut it into large bite-sized pieces. Place in a microwave-safe container, add 1 tbsp of water, cover loosely with plastic wrap, and microwave at 600W for 2 minutes until softened. Drain well and let cool slightly.
In a bowl, mix the miso, sugar, ground sesame seeds, and mayonnaise. Add the cabbage and toss to coat evenly.
NUTRIENTES
Por 1 porción🔥
80
Calorías
- 2gProteína
- 5gCarbohidratos
- 6gGrasas
💡 Consejos
You can adjust the amount of miso and mayonnaise to suit your taste.For added texture, sprinkle some whole sesame seeds on top before serving.This dish pairs well with grilled fish or rice as part of a Japanese meal.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.