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Stir-fried Bacon and Potato Strips

Costo $8, ahorrar $5

Fuente: Recommended by CookPal

  • 20 Min
  • 4 Porciones
  • $8

INGREDIENTES

  • Main Ingredients

    • 🥔 2 potatoes, julienned
    • 🥓 1 pack of bacon, sliced
    • 🧅 1 onion, chopped
    • 🧄 Some green onion, chopped
    • 🌾 1 tbsp sesame seeds
    • 🧂 A pinch of salt

PASOS

1

Julienne the potatoes and soak them in water for 1 minute to remove the starch.

2

Slice the bacon into thin strips.

3

Heat a generous amount of oil in a frying pan and stir-fry the potatoes until they turn translucent.

4

Add the chopped green onion and onion to the pan and stir-fry together with the potatoes.

5

Sprinkle sesame seeds and a pinch of salt, then mix well. Serve hot.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 10g
    Proteína
  • 30g
    Carbohidratos
  • 10g
    Grasas

💡 Consejos

You can add other vegetables like carrots or bell peppers for extra flavor and nutrition.Use low-sodium bacon if you want to reduce the salt content.Serve immediately for the best texture and taste.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.