
Stir-fried Bean Sprouts and Fish Cake
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $5
Stir-fried Bean Sprouts and Fish Cake
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $5
INGREDIENTES
Main Ingredients
- 1 pack fish cake
- 3 sticks imitation crab
- 1 pack bean sprouts
Seasoning
- 🧂 1/4 tbsp salt
- 1 tbsp sesame oil
- 🧄 1/2 tbsp minced garlic
- A pinch of ground pepper
PASOS
Cut the fish cake into thin strips and do the same for the imitation crab sticks.
Blanch the fish cake in boiling water briefly to remove excess oil and improve the taste.
Heat a pan with a little cooking oil and stir-fry the washed bean sprouts.
Once the bean sprouts soften slightly, add the fish cake, imitation crab, and the seasoning. Stir-fry briefly.
Serve the stir-fried bean sprouts and fish cake warm.
NUTRIENTES
Por 1 porción🔥
150
Calorías
- 10gProteína
- 15gCarbohidratos
- 5gGrasas
💡 Consejos
Blanching the fish cake removes excess oil and improves the flavor.Use fresh bean sprouts for better texture and taste.Adjust seasoning to suit your preference.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.