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Stir-fried Bean Sprouts with Ground Pork

Costo $8, ahorrar $12

Fuente: Recommended by CookPal

  • 60 Min
  • 3 Porciones
  • $8

INGREDIENTES

  • Vegetables

    • 1 bag bean sprouts
    • A small amount of green onion

  • Meat

    • 150g ground pork

  • Sauces & Seasonings

    • 1 tbsp oyster sauce
    • 1/3 tsp stevia
    • A small amount of sesame oil
    • 1 tbsp minced garlic
    • 🧂 1/3 tsp salt
    • A sprinkle of sesame seeds

PASOS

1

Heat green onion in a pan to make green onion oil.

2

Add ground pork to the pan.

3

Add 1/3 tsp stevia to the pork and stir well.

4

Add 1 tbsp minced garlic and stir-fry until aromatic.

5

Add 1 tbsp oyster sauce and stir-fry until well combined.

6

Boil bean sprouts for 5 minutes in a pot of boiling water.

7

Drain the bean sprouts and let them cool slightly in a bowl.

8

Add 1/2 tbsp minced garlic to the bean sprouts.

9

Add 1/3 tsp salt and sprinkle sesame seeds over the bean sprouts.

10

Drizzle sesame oil over the bean sprouts.

11

Combine the seasoned bean sprouts with the stir-fried pork and mix gently.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 20g
    Proteína
  • 10g
    Carbohidratos
  • 15g
    Grasas

💡 Consejos

Serve with steamed rice for a complete meal.You can substitute ground pork with ground chicken or turkey for a leaner option.Prepare extra portions for meal prep; this dish stores well in the fridge.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.