Stir Fried Pork with Soybean Paste

Name: Stir Fried Pork with Soybean Paste
Total time: 30 min
Yield: 2 Porciones
Ingredients: 1 tbsp soybean paste; 🧄 1 tbsp minced garlic; 🧂 1/2 tbsp sugar; 1 tbsp corn syrup; 1 tbsp soy sauce; 1 tbsp rice wine; 3 g ground pepper; 🐖 300 g pork; 🧅 1/2 stalk green onion

Costo $12, ahorrar $8

Fuente: Recommended by CookPal

30 Min
2 Porciones
$12

Stir Fried Pork with Soybean Paste

Costo $12, ahorrar $8

Fuente: Recommended by CookPal

30 Min
2 Porciones
$12

INGREDIENTES

Sauce
- 1 tbsp soybean paste
- 🧄 1 tbsp minced garlic
- 🧂 1/2 tbsp sugar
- 1 tbsp corn syrup
- 1 tbsp soy sauce
- 1 tbsp rice wine
- 3 g ground pepper
Main
- 🐖 300 g pork
- 🧅 1/2 stalk green onion

PASOS

Cut the pork into desired pieces.

Prepare the soybean paste sauce using the listed ingredients.

Marinate the pork in the soybean paste sauce for 30 minutes.

Slice the green onion lengthwise and soak in water.

Cook the marinated pork in a frying pan until fully cooked.

NUTRIENTES

Por 1 porción

🔥

450

Calorías

30g
Proteína
15g
Carbohidratos
20g
Grasas

💡 Consejos

Serve with steamed rice for a complete meal.You can substitute green onion with leek for a milder flavor.Adjust sugar and corn syrup for sweetness preference.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.