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Stir-fried Snow Peas and Sausages with Oyster Sauce

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 10 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Vegetables

    • 100g snow peas

  • Protein

    • 100g sausages

  • Seasoning

    • 1 tsp cooking oil
    • 💧 4 tbsp water
    • 🧂 Pinch of salt and pepper
    • 1 tsp oyster sauce

PASOS

1

Trim the ends and remove the strings from the snow peas.

2

Cut each sausage into three diagonal slices.

3

Heat oil in a frying pan, add the sausages, and stir-fry. Add the snow peas, water, and a pinch of salt and pepper. Stir while cooking the snow peas.

4

Once the water has evaporated, add the oyster sauce and mix lightly.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

  • 8g
    Proteína
  • 10g
    Carbohidratos
  • 10g
    Grasas

💡 Consejos

You can substitute sausages with chorizo for a spicier flavor.Serve immediately to enjoy the crisp texture of the snow peas.This dish pairs well with steamed rice or as a side for noodles.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.