CookPal AI
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Sweet and Chewy Banana Bread

Costo $8, ahorrar $12

Fuente: Recommended by CookPal

  • 60 Min
  • 3 Porciones
  • $8

INGREDIENTES

  • Main Ingredients

    • 🍌 3 ripe bananas
    • 🥚 1 egg
    • 🥛 2 tbsp milk
    • 3 tbsp oligosaccharide syrup
    • 🧈 1/3 cup melted butter
    • 1 tsp vanilla essence

  • Toppings

    • 🍌 1 banana, sliced
    • Powdered sugar, as needed
    • 1 tsp sugar

  • Dry Ingredients

    • 1.5 cups all-purpose flour
    • 1/2 cup sugar
    • 🧂 1 pinch salt
    • 1 tsp baking soda
    • 1 tsp baking powder
    • 🌰 Sliced almonds, as needed

PASOS

1

Mash 3 ripe bananas and mix with 1 egg, 3 tbsp syrup, 2 tbsp milk, 1/3 cup melted butter, and 1 tsp vanilla essence. Preheat oven to 180°C (350°F).

2

Sift together 1.5 cups flour, 1/2 cup sugar, 1 pinch salt, 1 tsp baking soda, and 1 tsp baking powder. Sift 2-3 times for a smoother texture.

3

Combine the banana mixture with the dry ingredients. Mix gently until no dry spots remain.

4

Pour the batter into a buttered baking pan. Tap the pan lightly to remove air bubbles. Add sliced banana as topping.

5

Bake at 180°C for 30-40 minutes. Sprinkle 1 tsp sugar on top and bake for an additional 10 minutes. Check doneness with a toothpick.

6

Dust the baked bread with powdered sugar and serve warm.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 5g
    Proteína
  • 40g
    Carbohidratos
  • 10g
    Grasas

💡 Consejos

Use overripe bananas for enhanced sweetness and flavor.Sifting dry ingredients ensures a smoother batter and lighter texture.Avoid overmixing to keep the bread soft and tender.Store leftovers in an airtight container to maintain freshness.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.