
Sweet and Spicy Dumpling Stir-fry
Costo $8, ahorrar $12
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $8
Sweet and Spicy Dumpling Stir-fry
Costo $8, ahorrar $12
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $8
INGREDIENTES
Main Ingredients
- 6-10 frozen dumplings
- 🌽 A small amount of corn
- 🥜 A small amount of peanut powder
Sauce Ingredients
- 1 tbsp gochujang
- 3 tbsp ketchup
- 1 tbsp corn syrup
- 🧂 0.5 tbsp sugar
- 1 tbsp cooking wine
- 🧄 1 tbsp minced garlic
PASOS
Cook the dumplings in an air fryer at 180°C for 12 minutes or pan-fry until golden brown.
Mix all sauce ingredients together according to the specified amounts.
Add corn for a popping texture. Drain canned corn if using.
Bring the sauce to a boil briefly to enhance flavor.
Add the cooked dumplings to the sauce and toss until evenly coated.
Plate the dumplings and garnish with peanut powder and parsley for a visual upgrade.
NUTRIENTES
Por 1 porción🔥
350
Calorías
- 10gProteína
- 45gCarbohidratos
- 12gGrasas
💡 Consejos
Use an air fryer for a healthier option compared to pan-frying.Adjust the gochujang amount to control spiciness.Prepare extra sauce and store it for future use.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.