Sweet & Spicy Korean Sundae Skewers
Costo $8, ahorrar $5
Fuente: Recommended by CookPal
- 20 Min
- 4 Porciones
- $8
Sweet & Spicy Korean Sundae Skewers
Costo $8, ahorrar $5
Fuente: Recommended by CookPal
- 20 Min
- 4 Porciones
- $8
INGREDIENTES
Essential Ingredients
- 500g Korean sundae (blood sausage)
Seasoning Ingredients
- 1 tbsp gochujang (Korean chili paste)
- 1 tbsp ketchup
- 🧄 1/2 tbsp minced garlic
- 1 tbsp oligosaccharide syrup
PASOS
Skewer the sundae pieces onto wooden sticks.
Place the skewers into the air fryer basket and cook at 180°C (356°F) for 10 minutes. Flip the skewers and cook for another 5 minutes.
Mix the seasoning ingredients together and brush the mixture onto the cooked sundae skewers.
NUTRIENTES
Por 1 porción🔥
250
Calorías
- 10gProteína
- 20gCarbohidratos
- 15gGrasas
💡 Consejos
Use fresh sundae for the best texture and taste.Adjust the sweetness or spiciness of the sauce by modifying the gochujang and oligosaccharide ratio.Serve with pickled radish or kimchi for a balanced flavor.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.