CookPal AI
recipe image

Sweet and Spicy Pickled Radish Salad

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 10 Min
  • 3 Porciones
  • $5

INGREDIENTES

  • Main Ingredients

    • 260g pickled radish
    • 🧅 1 stalk green onion, sliced

  • Seasonings

    • 1 tbsp sesame seeds
    • 1 tbsp chili powder
    • 1 tbsp sesame oil
    • 1 tbsp oligosaccharide

PASOS

1

Prepare the ingredients by slicing the green onion and cutting the pickled radish into desired shapes.

2

Place 1 tbsp sesame seeds in a bowl and crush them lightly.

3

Add 1 tbsp chili powder to the bowl with the crushed sesame seeds.

4

Mix in 1 tbsp sesame oil and 1 tbsp oligosaccharide into the bowl.

5

Add the sliced green onion to the seasoning mixture.

6

Squeeze excess moisture from the pickled radish and add it to the seasoning mixture.

7

Mix everything thoroughly until the radish and green onion are well coated with the seasoning.

NUTRIENTES

Por 1 porción

🔥

80

Calorías

  • 2g
    Proteína
  • 10g
    Carbohidratos
  • 3g
    Grasas

💡 Consejos

Use fresh pickled radish for the best flavor.Crushing sesame seeds enhances their nutritional absorption.Adjust chili powder and oligosaccharide to suit your taste.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.