
Sweet and Spicy Stir-fried Pork with Shirataki
Costo $8, ahorrar $7
Fuente: Recommended by CookPal
- 20 Min
- 2 Porciones
- $8
Sweet and Spicy Stir-fried Pork with Shirataki
Costo $8, ahorrar $7
Fuente: Recommended by CookPal
- 20 Min
- 2 Porciones
- $8
INGREDIENTES
Meat
- 🐖 180g thinly sliced pork
Vegetables
- 🥕 50g carrot, sliced
- 90g green bell peppers, sliced
Noodles
- 100g shirataki noodles, rinsed
Seasoning
- 🧂 Pinch of salt and pepper
- 1/2 tbsp sesame oil
- 1/2 tsp grated ginger
Sauce
- 1 tbsp mirin
- 🍬 1/2 tsp sugar
- 1 1/2 tbsp soy sauce
- 1 tsp sliced chili
PASOS
Dry stir-fry shirataki noodles in a pan to remove excess moisture.
Heat sesame oil in a pan and sauté grated ginger until fragrant.
Add thinly sliced pork and cook until browned.
Add carrot and bell peppers, stir-frying until tender.
Mix shirataki noodles with the cooked ingredients.
Add mirin, sugar, soy sauce, and sliced chili. Stir well to coat all ingredients.
Season with salt and pepper to taste, and serve hot.
NUTRIENTES
Por 1 porción🔥
250
Calorías
- 20gProteína
- 15gCarbohidratos
- 10gGrasas
💡 Consejos
Shirataki noodles are low-calorie and great for weight management.Use fresh vegetables for better texture and flavor.Adjust the sweetness and spiciness to suit your taste.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.