CookPal AI
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Sweet and Spicy Stir-fried Spinach and Ground Beef

Costo $8, ahorrar $7

Fuente: Recommended by CookPal

  • 15 Min
  • 2 Porciones
  • $8

INGREDIENTES

  • Meat

    • 150g ground beef
  • Vegetables

    • 200g spinach
  • Oil and Seasoning

    • 1/2 tbsp sesame oil
    • 1 tsp grated ginger
    • 1/2 tsp sliced chili
  • Sauces and Spices

    • 1 tsp sake
    • 1 1/2 tbsp concentrated soy sauce
    • Pinch of salt and pepper

PASOS

1

Cut off the spinach roots and chop into 4cm pieces.

2

Heat sesame oil, grated ginger, and sliced chili in a pan over low heat until fragrant. Add ground beef and stir-fry over medium heat until the beef changes color.

3

Add spinach and stir-fry briefly. Mix in the sauces and spices, then stir-fry until evenly combined.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 20g
    Proteína
  • 10g
    Carbohidratos
  • 15g
    Grasas

💡 Consejos

Serve with steamed rice for a complete meal.Adjust chili quantity based on your spice tolerance.Use fresh spinach for the best flavor and texture.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.