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Takesoko and Egg Consomme Soup

Costo $3, ahorrar $7

Fuente: Recommended by CookPal

  • 10 Min
  • 1 Porciones
  • $3

INGREDIENTES

  • Main

    • 🥚 1 egg
    • 20g sliced bamboo shoots
    • 🧅 15g green onion
    • Pinch of black pepper

  • Soup Base

    • 💧 150cc water
    • Pinch of consomme
    • 🧂 1/4 tsp salt

PASOS

1

Cut the green onion into 4 vertical slices.

2

In a mug, mix the soup base ingredients (water, consomme, salt). Add bamboo shoots and green onion. Cover loosely with plastic wrap and microwave at 600W for 1 minute 30 seconds.

3

Crack an egg into the mug, poke a few holes in the yolk with a toothpick. Cover loosely with plastic wrap and microwave at 600W for 2 minutes.

4

Sprinkle black pepper on top and serve.

NUTRIENTES

Por 1 porción

🔥

120

Calorías

  • 8g
    Proteína
  • 5g
    Carbohidratos
  • 7g
    Grasas

💡 Consejos

Use fresh bamboo shoots for a more authentic flavor.This recipe is perfect for a quick snack or light meal.Experiment with additional spices or herbs for variation.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.