CookPal AI
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Tofu White Sauce

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 30 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Main Ingredients

    • 🥚 150g silken tofu
    • 🥛 300ml milk
    • 💧 50ml water
    • 🌾 2.5 tbsp flour
    • 🧂 A pinch of salt
    • A pinch of pepper

PASOS

1

Prepare all ingredients.

2

Blend silken tofu until smooth.

3

In a saucepan, combine milk, water, and optional consomme if desired.

4

Gradually add flour while stirring continuously.

5

Cook over medium heat while stirring until the mixture thickens.

6

Add blended tofu and mix thoroughly.

7

Season with salt and pepper, and cook on low heat for 5 minutes.

8

Serve the sauce with pasta, gratin, or lasagna.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

  • 8g
    Proteína
  • 15g
    Carbohidratos
  • 5g
    Grasas

💡 Consejos

Use unsweetened plant-based milk for a vegan version.Store leftovers in the fridge for up to 3 days.Pair with whole-grain pasta for added fiber.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.