Tomato and Myoga with Ume Paste
Costo $3, ahorrar $5
Fuente: Recommended by CookPal
- 5 Min
- 2 Porciones
- $3
Tomato and Myoga with Ume Paste
Costo $3, ahorrar $5
Fuente: Recommended by CookPal
- 5 Min
- 2 Porciones
- $3
INGREDIENTES
Vegetables
- 🍅 1 medium tomato (200g)
- 2 myoga
Condiments
- 1 ume plum
- 1 tbsp concentrated mentuyu (3x)
PASOS
1
Remove the stem from the tomato and cut it into bite-sized pieces. Thinly slice the myoga horizontally. Remove the pit from the ume plum and mash it.
2
In a bowl, mix the mentuyu and mashed ume plum. Add the tomato and myoga, then toss to combine.
NUTRIENTES
Por 1 porción🔥
50
Calorías
- 1gProteína
- 10gCarbohidratos
- 0gGrasas
💡 Consejos
Use ripe tomatoes for a sweeter taste.Adjust the amount of mentuyu based on your preference for saltiness.Chill the dish for 10 minutes before serving for a refreshing experience.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.