Tomato Salt Koji Marinade
Costo $3.5, ahorrar $5
Fuente: Recommended by CookPal
- 5 Min
- 1 Porciones
- $3.5
Tomato Salt Koji Marinade
Costo $3.5, ahorrar $5
Fuente: Recommended by CookPal
- 5 Min
- 1 Porciones
- $3.5
INGREDIENTES
Vegetable
- 🍅 1 tomato (200g)
Marinade
- 1 tbsp salt koji
- 🍬 1/2 tsp sugar
- 🍶 1 tsp vinegar
- 1/2 tbsp olive oil
PASOS
1
Remove the stem from the tomato and cut it in half lengthwise. Slice each half into wedges and then cut them in half again.
2
In a bowl, mix the marinade ingredients (salt koji, sugar, vinegar, olive oil). Add the tomato pieces and toss to coat evenly.
NUTRIENTES
Por 1 porción🔥
80
Calorías
- 1gProteína
- 6gCarbohidratos
- 5gGrasas
💡 Consejos
Use ripe tomatoes for the best flavor.This dish pairs well with grilled meats or as a refreshing side for heavier meals.You can prepare this ahead of time and store it in the fridge for up to a day.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.