
Tuna and Cucumber Potato Salad
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $5
Tuna and Cucumber Potato Salad
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $5
INGREDIENTES
Vegetables
- 🥔 1 potato (150g)
- 🥒 1/4 cucumber
Canned Goods
- 🐟 1/2 can tuna (35g)
Condiments
- 🧂 Pinch of salt
- 1 tbsp mayonnaise
- 🧂 Pinch of salt and pepper
PASOS
Cut the potato into bite-sized pieces and soak in water, then drain. Slice the cucumber thinly, sprinkle with salt, and pat dry with a paper towel once softened.
Place the potato in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 4 minutes. Mash the potato while still hot using a fork.
Combine the cucumber, tuna, mayonnaise, salt, and pepper with the mashed potato and mix well.
NUTRIENTES
Por 1 porción🔥
200
Calorías
- 10gProteína
- 20gCarbohidratos
- 10gGrasas
💡 Consejos
Serve chilled for a refreshing side dish.Pair with bread to make a simple sandwich.Store leftovers in the fridge for up to 2 days.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.