CookPal AI
recipe image

Tuna and Wakame Infinite Pea Shoots

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 10 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Main Ingredients

    • 🐟 1 can (70g) oil-packed tuna
    • 150g pea shoots
    • 1 tbsp dried wakame

  • Seasonings

    • 🧂 1 tsp sugar
    • 1/2 tbsp vinegar
    • 2 tsp soy sauce
    • 1 tbsp mayonnaise
    • 2 tbsp ground white sesame

PASOS

1

Rehydrate the dried wakame in water for 5 minutes, then drain.

2

Trim and wash the pea shoots, then cut them into bite-sized pieces.

3

In a mixing bowl, combine the tuna, rehydrated wakame, and pea shoots.

4

Add sugar, vinegar, soy sauce, mayonnaise, and ground sesame to the bowl and mix thoroughly.

5

Serve immediately or chill in the refrigerator for 10 minutes before serving.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

  • 10g
    Proteína
  • 8g
    Carbohidratos
  • 6g
    Grasas

💡 Consejos

Use low-fat mayonnaise for a healthier option.This dish pairs well with rice or as a side to grilled fish.Store leftovers in an airtight container in the fridge for up to 2 days.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.