Tuna and Watercress Salad

Name: Tuna and Watercress Salad
Total time: 15 min
Yield: 2 Porciones
Ingredients: 🐟 100g sashimi-grade tuna; 1 bunch watercress; 🧅 1/4 onion, thinly sliced; 🧂 2 tsp sugar; 1 tbsp soy sauce; 🧄 1/2 tsp grated garlic; 1/2 tsp grated ginger; 1 tsp white sesame seeds; 1 tsp sesame oil

Costo $8, ahorrar $12

Fuente: Recommended by CookPal

15 Min
2 Porciones
$8

Tuna and Watercress Salad

Costo $8, ahorrar $12

Fuente: Recommended by CookPal

15 Min
2 Porciones
$8

INGREDIENTES

Main
- 🐟 100g sashimi-grade tuna
- 1 bunch watercress
- 🧅 1/4 onion, thinly sliced
Dressing
- 🧂 2 tsp sugar
- 1 tbsp soy sauce
- 🧄 1/2 tsp grated garlic
- 1/2 tsp grated ginger
- 1 tsp white sesame seeds
- 1 tsp sesame oil

PASOS

Slice the tuna into thin pieces about 1cm thick. Cut the watercress into thirds. Thinly slice the onion and soak it in water for 10 minutes, then drain.

In a bowl, mix all the dressing ingredients together.

In another bowl, combine the tuna, watercress, and onion. Plate the mixture and drizzle the dressing over the salad.

NUTRIENTES

Por 1 porción

🔥

180

Calorías

20g
Proteína
8g
Carbohidratos
6g
Grasas

💡 Consejos

Use sashimi-grade tuna for the best flavor and safety.Adjust the amount of garlic and ginger in the dressing to suit your taste.Serve chilled for a refreshing experience.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.