Tuna Corn Butter Soy Sauce Pasta

Name: Tuna Corn Butter Soy Sauce Pasta
Total time: 15 min
Yield: 2 Porciones
Ingredients: 🍝 200g spaghetti; 🐟 1 can (70g) tuna; 🌽 1/2 can (95g) corn; 🧈 20g salted butter; 1 tbsp soy sauce; 🧂 Pinch of salt and pepper; Chopped nori to taste

Costo $5.5, ahorrar $10

Fuente: Recommended by CookPal

15 Min
2 Porciones
$5.5

Tuna Corn Butter Soy Sauce Pasta

Costo $5.5, ahorrar $10

Fuente: Recommended by CookPal

15 Min
2 Porciones
$5.5

INGREDIENTES

Pasta / Noodles
- 🍝 200g spaghetti
Canned Goods
- 🐟 1 can (70g) tuna
- 🌽 1/2 can (95g) corn
Condiments
- 🧈 20g salted butter
- 1 tbsp soy sauce
- 🧂 Pinch of salt and pepper
Toppings
- Chopped nori to taste

PASOS

Combine tuna, corn, butter, and soy sauce in a bowl.

Boil water in a pot, cook spaghetti according to package instructions, and drain.

Mix the hot spaghetti into the bowl until the butter melts. Season with salt and pepper, plate, and garnish with chopped nori.

NUTRIENTES

Por 1 porción

🔥

450

Calorías

20g
Proteína
55g
Carbohidratos
15g
Grasas

💡 Consejos

Use fresh pasta for a more authentic taste.You can substitute nori with parsley or omit it entirely.Adjust soy sauce quantity to suit your taste preference.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.